Retail Store Safety Checklist
Your retail store must be safe for both employees and customers at all times. It is important to maintain an environment which protects potential customers so that you can avoid costly accidents and even limit liability. When you’re in retail, there are possible threats that cannot be overlooked. Use our retail store safety checklist to make sure you and your employees are risk-free.
Parking Lot, Sidewalks & Ramps
Sufficient lighting
Surface should have no holes or trash (depending on the season, no leaves or debris)
Obstructions must be well marked
All parking areas and travel lanes must be marked
No Parking emergency areas should be clearly identified
Cart stalls should be in good repair
General Store Conditions
Automatic doors are functioning properly
Door mats are in good condition
Bubble gum machines, toy machines, key machines, etc., are secured and are not in danger of tipping over
Cash registers, kiddie rides, water coolers, etc.,are grounded
Shelf displays are arranged to avoid tripping hazards, such as boxes or anything from falling off
Wall and overhanging displays are secured
Shopping carts are in good condition, check for loose or bent wheels, sharp edges, etc.
A defective cart needs to be removed and replaced
Check for sharp edges, projecting metal bits, loose mats, etc, in all displays, counters, and floors
Exits must be clearly marked by illuminated signs and must be visible throughout the store
Non-exits are marked as well
Emergency lighting in good operational condition
First Aid & Emergency
First aid station is clearly marked and has sufficient supplies
A certified first aid employee is available during every shift
Emergency numbers clearly presented
Employee Safety
Electrical equipment and tools are inspected daily and are safely stored
All stairs and work areas are sufficiently lighted
Hand and power tools are inspected daily and is safely stored
Ladders are in good condition and are safety stored
Broken glass, metal bands, and sharp objects must be removed from storage and work areas
Proper lifting instructions are clearly marked
Metal conveyors must be properly stored
Trucks and trailers should be chocked during unloading
Fire Prevention and Protection
Sprinkler valves are locked in the open position
Stock must be kept at a minimum of 18” from the sprinkler heads and heater units
No smoking signs are clearly posted and are enforced
Employee smoking areas are designated
Fire extinguishers must be mounted and accessible. All locations should be identified to employees and extinguishers should be inspected and tagged on a regular basis
Employees should be trained to use fire protection equipment, like extinguishers
Fire extinguisher records must be kept and maintained
Incinerator or compactor area must be kept free of combustibles and hazardous materials
Electrical panels need to be accessible and labeled properly
Extension cord use should be done at a minimum and used only as a temporary measure
All electrical wiring should be installed in accordance with city codes
Compressor room must be free of combustibles
Waste cans should be made of noncombustible material and have the proper covers
Flammable liquids should be kept in approved containers
Heat buildup areas should be clear of combustibles, such as heaters, appliances, etc.
Record Keeping & Posters
State and federal injury records must be maintained
Copies must be made and kept of a supervisor’s accident and injury reports
Safety activities should be documented
Emergency plans for all situations should be made and posted for all employees and managers